![]() ![]() The Berry Salad is the perfect appetizer to start your delicious meal. It features a chic setting, an extensive wine list, innovative small plates, a sophisticated ambiance, and an eclectic menu of delicious dishes. Then consider dining at the magnificent Bacchus Wine Bar & Restaurant. Why This Restaurant Is a Must EatĪre you searching for the best restaurants downtown near various attractions so that you can continue touring after a delicious meal? The Bacchus Wine Bar & Restaurant is an award-winning American restaurant resting in a historic building. Read through the list below to check out all fantastic eateries! 1. So that you can have an easier time deciding on where to eat, I narrowed down the best restaurants in Buffalo. Here, you can find budget-friendly options, fine dining choices, or places with a menu catering to kids or those with special diets, like vegetarians, vegans, and lactose intolerance. It is home to numerous outstanding dining establishments perfectly satisfying your every craving. But my only complaint was the noodles were not cook long enough.Buffalo is a waterfront city, the second-largest metropolis in the Empire State of New York. Could've been better if the chicken wasn't tough.įettuccine- I loved the corn and the crab sauce. Korean chicken- Crispy and the sauce was really good. By far, this was the best caponata that I ever had. The quality of the selections are above and beyond common.Įggplant caponata- This also isn't your typical caponata, and you know what. But this cheese board had 3 types of cheeses, jams and spreads. For instance, some come with fruits and nuts. ![]() Ricotta toast- This was a simple appetizer with fresh clean tasting toppingsĬheese plate- I have seen other cheese plates with more to them. With that being said, the ceviche was really good.īlackened green beans- A little spicy and the flavor was good Here the dressing is sweet and the shrimps are whole. Normally you have ceviche with a citrus (lemon) type dressing, and the shrimp is minced up. Shrimp ceviche- Not your typical ceviche. I was quite pleased dining here and will be back again. Our waters was always top off, and our tables was always cleared. For me, I feel their inside dining area is much better than outside. The inside dining area is spacious and you even have an option to be seated outside. Wonderful place to enjoy a evening meal, or just to grab a few drinks. ![]() I would give this restaurant 10 stars if I could. I will note that they do have regulars that are always on the menu. My only issue is that I can't try everything in one sitting and I need to before it's off the menu. The different locations of where they get there food is listed on the menu which is something I wish every restaurant would do. I also love how the menu changes weekly because all the food products are sources locally. I ended up going with a nice white wine (furst, elbling) at dinner because of Nick's description of the grapes that are used to make it. Our bartender Tim knew his craft very well I tried a new drink I had never had before during happy hour before I was seated at my table and our server Nick made me want to order everything off the menu with how he describe them in detail. I can't even describe the outdoor patio you would have to see it to believe it. There is a rustic look to the inside with a beautiful bar, optional patio seating in what I would call a one of a kind setting (see photos) I had an amazing time at this quaint little restaurant felt like I was in France or California but you would never know that there is this hidden gem looking from the outside. ![]()
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